Freezing foods can be a great way to preserve them for longer periods of time, and also to enjoy various seasonal fruits and vegetables all year round. However, while some foods freeze well, others do not react well to the freezing process.
But what about raspberries? Can raspberries be frozen?
Raspberries can be frozen for quite a long time (up to 6 months or more) but there are some things you should be aware of.
Frozen berries commonly become â€œsoggyâ€ after they are thawed, so it’s sometimes best to use frozen berries for things such as baking, rather than simply eating raw.
Berries can be frozen in a simple ziploc bag, but if you have a vacuum sealer that will work even better and allow the raspberries to keep for even longer.
Lastly, make sure that you label the bag with the date, so you know exactly how long they have been frozen and aren’t left guessing as to whether they are still good or not.